Corn Fritters

Directions

1. 1
   Empty can of corn into large bowl.
2. 2
   Rinse empty can with the 1/2 cup milk.
3. 3
   Add to corn.
4. 4
   Add beaten egg.
5. 5
   Add corn muffin mix and stir to combine.
6. 6
   Heat large skillet with oil to cover bottom.
7. 7
   Cook like pancakes, turn when edges start to look dry.
8. 8
   One tablespoon makes a good size fritter.