Five-Flavored Pound Cake

12 ingredients
2 steps

Ingredients

  • 1 c. milk
  • 3 c. sifted flour
  • 3 c. sugar
  • 2 sticks soft margarine
  • 1/2 c. oil
  • 1/4 tsp. baking powder
  • 5 eggs
  • 1 tsp. rum flavoring
  • 1 tsp. coconut flavoring
  • 1 tsp. lemon flavoring
  • 1 tsp. vanilla flavoring
  • 1 tsp. almond flavoring

Directions

  1. 1
    Cream butter and oil until smooth and then add sugar.
  2. 2
    Add eggs to mixture, one at a time, beating well after each addition. Add flavorings.

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