Fix-Ahead Chicken

12 ingredients
6 steps

Ingredients

  • 2 lb. chicken parts
  • 4 medium carrots
  • 1 can cream of chicken soup
  • 1/2 soup can milk
  • 1/4 tsp. poultry seasoning
  • 1/4 tsp. salt
  • 2 Tbsp. shortening
  • 6 small onions (optional)
  • 1 pkg. frozen lima beans
  • small potatoes (optional)
  • 1 small yellow turnip, cut up
  • dash of pepper

Directions

  1. 1
    Brown chicken; place in 2-quart casserole.
  2. 2
    Stir soup, milk and seasonings together; add vegetables and cover and cook over low heat for 10 minutes.
  3. 3
    Pour chicken in casserole.
  4. 4
    Cover; can be kept in refrigerator until 1 hour before serving or can be used right away.
  5. 5
    Bake at 375° for 1 hour, covered.
  6. 6
    Uncover and bake an additional 15 minutes.

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