Flaky Biscuits(Low-Fat)

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Sift flour, baking powder and salt together into mixing bowl.
3. 3
   Pour oil and milk together and add to flour mixture.
4. 4
   Mix and pour out on floured surface.
5. 5
   Knead about 10 times.
6. 6
   Roll out to 1/2-inch thickness.
7. 7
   Cut with medium-size cutter and bake for 12 to 15 minutes.