Flaky Herb Chicken

6 ingredients
4 steps

Ingredients

  • 2 oz. buttery crackers, made into crumbs
  • 1/4 tsp. each: basil leaves and oregano leaves
  • 1/4 c. plain low-fat yogurt
  • 1 tsp. grated Parmesan cheese
  • 2 thin chicken cutlets (4 oz. each)
  • 2 tsp. vegetable oil

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Combine cracker crumbs, cheese, basil and oregano.
  3. 3
    Dip 1 cutlet into yogurt and then into crumb mixture, coating both sides evenly.
  4. 4
    Repeat with other cutlet.

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