Flaming Chicken

Name: Flaming Chicken
Ingredients: 4 oz chicken breast; 1 hamburger bun; 1 oz pepperjack cheese; 4 romaine lettuce; 2 slice tomato; 1/3 cup bread crumbs; 2 tbsp vegetable oil; 1 1/2 tbsp mayonnaise; 1 tsp ground cumin; 1/2 tsp tobasco sauce; 1/2 tsp ground black pepper; 1/8 tsp cayenne pepper

12 ingredients

13 steps

Ingredients

4 oz chicken breast
1 hamburger bun
1 oz pepperjack cheese
4 romaine lettuce
2 slice tomato
1/3 cup bread crumbs
2 tbsp vegetable oil
1 1/2 tbsp mayonnaise
1 tsp ground cumin
1/2 tsp tobasco sauce
1/2 tsp ground black pepper
1/8 tsp cayenne pepper

Directions

1

Preheat oven to 425F.
2

Mix bread crumbs, black pepper, cumin, and cayenne pepper.
3

Dip chicken breast in oil, then into breading mix.
4

Place onto aluminum foil - lined pan and place in oven.
5

Cook for 12 minutes.
6

Mix mayonaisse and tobasco sauce together.
7

Wash and cut veggies.
8

Set aside.
9

Remove chicken after 12 minutes, place slice of pepperjack on chicken, and place hamburger bun onto foil.
10

Place back in oven for 4 minutes.
11

Remove from oven, place chicken on bottom bun.
12

Cover with lettuce and tomato.
13

Spread mayo on top bun and press together.