Flan Cake

Directions

1. 1
   Preheat Oven to 350 degrees
2. 2
   Spray (metal) bunt pan heavily with Pam.
3. 3
   Pour 1/4 cup caramel syrup in bottom of pan.
4. 4
   Mix 1 yellow cake mix per directions on box.
5. 5
   Pour on top of Carmel in bunt pan.
6. 6
   Mix in blender:
7. 7
   4 eggs
8. 8
   1 can Eagle Brand Milk
9. 9
   1 large can Pet Evaporated Milk
10. 10
    Pour over cake mix in Bunt pan.
11. 11
    Cook in water bath for 1 hour in preheated oven.
12. 12
    Take out of oven and let sit in water bath for an additional 15min.
13. 13
    Cool Cake completely before removing from bunt pan onto platter.