Flan-O-Rama
5 ingredients
1 steps
Ingredients
- 3/4 cups Sugar
- 1 can Evaporated Milk (all The Fat!)
- 1 can Sweetened, Condensed Milk
- 1 whole Egg (yep, Just One)
- 1 Tablespoon Vanilla
Directions
-
1Pour the sugar into an iron skillet and begin melting it on low/medium heat. In a large bowl, thoroughly whisk the milk, egg and vanilla. As soon as the sugar caramelizes, pour it to coat the bottom of 6 ramekins. Pour the egg mixture on top of the caramelized sugar. Place the ramekins in a 9x13 pan. Pour boiling water into the pan until it reaches half way up the ramekins. Bake in a 350F oven for 35-45 minutes until the tops are slightly set. Remove from the water bath and cool. Invert on dessert plates to serve.
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