Flannel Cakes
5 ingredients
3 steps
Ingredients
- 3 Tbsp. flour
- 1/2 pt. cream
- 2 eggs
- 1/2 pt. new milk
- 1 tsp. baking powder
Directions
-
1Combine flour with cream; beat in eggs until smooth.
-
2Add baking powder to milk, then slowly add to flour mixture, beating well.
-
3Fry with a little lard added to griddle before each cake.
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