Flat Bread Chicken Quesadilla

Directions

1. 1
   Saute chicken in a little olive oil until no longer pink inside.
2. 2
   Add peppers, onion and fajita seasoning to chicken and saute until veggies are tender.
3. 3
   Spray both sides of flatbread with cooking spray.
4. 4
   On one rounded half of the flatbread, spread the quesadilla mixture.
5. 5
   Fold over.
6. 6
   Cook each side for 2-3 minutes in a saute pan.
7. 7
   Remove from pan and serve with sour cream, salsa or ranch dressing.