Garlic naan indian style tandoori flat bread, garlic naan
Available in
united states
Nutrition Facts
Per 100g
| Energy | 302.0 kcal |
| Fat | 7.9 g |
| of which saturated | 1.6 g |
| Carbohydrates | 46.0 g |
| of which sugars | 4.8 g |
| Fiber | 1.6 g |
| Proteins | 9.5 g |
| Salt | 1.7 g |
Ingredients
Unbleached unbromated enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid [added as a dough conditioner], thiamine mononitrate, riboflavin, enzymes, folic acid), cultured buttermilk (skim milk, dry buttermilk), water, soybean and/or canola oil, roasted garlic, cultured wheat flour, eggs, sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt, ghee clarified butter), wheat gluten, cilantro, dextrose, dextrin, vegetable fiber, yeast.
Allergens
Additives
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