Flavored Olive Oil
4 ingredients
6 steps
Ingredients
- 2 sprigs fresh rosemary
- few shakes crushed red hot pepper
- 2 cloves garlic, chopped
- 17 oz. olive oil
Directions
-
1Wash the rosemary if you must; dry thoroughly.
-
2(Oil and water do not mix.)
-
3In a 17-ounce bottle of olive oil, add the first 3 ingredients.
-
4Shake well before use.
-
5Use on anything for which you use olive oil.
-
6Do not store in the refrigerator.
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