Flax Seed Muffins

9 ingredients
2 steps

Ingredients

  • 14 cup Splenda sugar substitute
  • 3 cups flax seeds
  • 1 cup whey or 1 cup protein powder
  • 2 teaspoons baking powder
  • 1 12 cups water
  • 14 cup oil
  • 1 egg
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon

Directions

  1. 1
    Mix all ingredients together and bake in muffin tin for 15- 20 minutes at 325 degrees.
  2. 2
    Can add other extracts or flavorings to taste.

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