Flaxseed Bread (Bread Machine)

Name: Flaxseed Bread (Bread Machine)
Ingredients: 1 1/2 pound loaf; 1 1/2 cups water; 1/4 cup skim milk powder; 1 1/2 teaspoons salt; 2 tablespoons vegetable oil; 2 tablespoons liquid honey; 2 cups whole wheat flour; 1 cup all-purpose flour or 1 cup bread flour; 3/4 cup flax seed, cracked; 1 teaspoon bread machine yeast or 1 teaspoon fast rising yeast

10 ingredients

5 steps

Ingredients

1 1/2 pound loaf
1 1/2 cups water
1/4 cup skim milk powder
1 1/2 teaspoons salt
2 tablespoons vegetable oil
2 tablespoons liquid honey
2 cups whole wheat flour
1 cup all-purpose flour or 1 cup bread flour
3/4 cup flax seed, cracked
1 teaspoon bread machine yeast or 1 teaspoon fast rising yeast

Directions

1

Measure ingredients into baking pan in the order recommended by the manufacturer.
2

Insert pan into the oven chamber.
3

Select Whole Wheat Cycle; press start.
4

When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
5

Let cool to room temperature before slicing.