Flip Recipe

5 ingredients
2 steps

Ingredients

  • 1 1/2 ounces desired liquor (brandy, sherry, port, and so forth)
  • 1 small egg
  • 1 teaspoon superfine sugar
  • 1/2 ounce heavy cream (optional)
  • Freshly ground nutmeg

Directions

  1. 1
    Shake the liquor, egg, sugar, and cream very well with ice to emulsify the egg; then strain into a sour or wine glass.
  2. 2
    Dust with nutmeg.

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