Flipflop Bars

9 ingredients
12 steps

Ingredients

  • 1/2 c. peanut butter
  • 1/4 c. corn syrup
  • 2 tsp. sugar
  • 1 1/2 c. Rice Krispies
  • 1 (6 oz.) pkg. (1 c.) chocolate chips
  • 1/4 c. corn syrup
  • 2 Tbsp. sugar
  • 2 Tbsp. margarine
  • 1 1/2 c. Rice Krispies

Directions

  1. 1
    Line 8 x 8-inch pan with foil.
  2. 2
    Butter.
  3. 3
    In medium pan, combine peanut butter, syrup and sugar.
  4. 4
    Cook until peanut butter is melted.
  5. 5
    Stir in cereal until well coated.
  6. 6
    Press evenly into baking pan.
  7. 7
    In same saucepan, combine chocolate chips, syrup, sugar and butter.
  8. 8
    Melt and stir in cereal.
  9. 9
    Spread over first layer.
  10. 10
    Cool.
  11. 11
    Cut into squares.
  12. 12
    Makes 16 bars.

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