Flipflop Bars
9 ingredients
12 steps
Ingredients
- 1/2 c. peanut butter
- 1/4 c. corn syrup
- 2 tsp. sugar
- 1 1/2 c. Rice Krispies
- 1 (6 oz.) pkg. (1 c.) chocolate chips
- 1/4 c. corn syrup
- 2 Tbsp. sugar
- 2 Tbsp. margarine
- 1 1/2 c. Rice Krispies
Directions
-
1Line 8 x 8-inch pan with foil.
-
2Butter.
-
3In medium pan, combine peanut butter, syrup and sugar.
-
4Cook until peanut butter is melted.
-
5Stir in cereal until well coated.
-
6Press evenly into baking pan.
-
7In same saucepan, combine chocolate chips, syrup, sugar and butter.
-
8Melt and stir in cereal.
-
9Spread over first layer.
-
10Cool.
-
11Cut into squares.
-
12Makes 16 bars.
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