Roasted Broccoli

Directions

1. 1
   Preheat oven to 500 degrees Wash and drain broccoli.
2. 2
   Pat dry.
3. 3
   Cut into florets.
4. 4
   In a large bowl, toss the broccoli with the oil and salt and pepper to taste.
5. 5
   Arrange florets in a single layer on a baking sheet and roast, turning once, for 12 minutes, or until just tender.
6. 6
   Transfer broccoli to a serving bowl.
7. 7
   Toss with butter and season with salt and pepper.