Flop Cake
7 ingredients
6 steps
Ingredients
- 3/4 c. sugar
- 1 1/2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. shortening
- 3/4 c. milk
- 1 tsp. vanilla
Directions
-
1Beat together. Put
-
2into 9-inch pan (square or round). On top,
-
3add
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4brown sugar, cinnamon and little lumps of butter or margarine. Bake
-
5at 325° for 30 minutes.
-
6You can also add peaches or apples, cut up.
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