Fluffy Biscuits

Directions

1. 1
   Preheat oven to 450°.
2. 2
   In medium bowl, mix flour, baking powder and salt.
3. 3
   With pastry blender or 2 knives used scissor fashion, cut in margarine or butter until mixture resembles coarse crumbs.
4. 4
   With fork, stir in milk just until blended.
5. 5
   Drop heaping tablespoonfuls of mixture 2 inches apart on ungreased cookie sheet.
6. 6
   Bake about 10 minutes or until biscuits are golden brown.