Fluffy Corn Casserole

7 ingredients
4 steps

Ingredients

  • 1 can Niblets corn with liquid
  • 1 can creamed corn
  • 1 (8 oz.) pkg. Jiffy cornmeal mix
  • 1/2 c. melted margarine
  • 1 c. sour cream
  • 1/2 tsp. salt
  • 2 c. sharp Cheddar cheese (reserve 1/2 c.)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into 9 x 13-inch greased or sprayed pan.
  3. 3
    Sprinkle 1/2 cup reserved cheese on top.
  4. 4
    Bake at 350° for 1 hour.

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