Fluffy Icing
5 ingredients
5 steps
Ingredients
- 2 egg whites
- 1/8 tsp. cream of tartar
- 1 c. sugar
- 1/4 c. water
- 2 marshmallows
Directions
-
1Beat egg whites with cream of tartar.
-
2Boil sugar and water until soft ball stage.
-
3Stop and remove from heat.
-
4Add to egg whites and continue beating until slightly stiff.
-
5Add marshmallows near end of beating time.
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