Fluffy Lime Cream Pie
13 ingredients
1 steps
Ingredients
- Crumb Shell
- 1 1/2 cup fine graham cracker crumbs
- 1/4 cup sugar
- 1/3 cup melted unsalted butter
- Filling
- 3 eggs, separated, at room temperature
- 1/2 cup fresh lime juice
- 10 ounces sweetened condensed milk
- 1/4 teaspoon salt
- 1 tablespoon sugar
- Topping
- Whipping Cream
- Lime slices
Directions
-
1["Crust: Preheat oven to 375. In medium bowl, combine crumbs, sugar and melted butter. Toss till crumbs are coated with butter. Lightly press into 9\" pie plate
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