Fluffy Lime Salad
7 ingredients
1 steps
Ingredients
- 1 (8 ounce) can crushed pineapple
- 1 (3 ounce) package lime gelatin
- 3 tablespoons water
- 2 (3 ounce) packages cream cheese, softened
- 1 cup chopped walnuts
- 1 cup miniature marshmallow
- 1 cup heavy whipping cream, whipped
Directions
-
1Drain pineapple, reserving juice, set the pineapple aside In saucepan, combine gelatin, water& reserved juice Cook& stir over low heat until gelatin is dissolved Refrigerate until syrupy, about 30 minutes In small mixing bowl, beat cream cheese until fluffy Stir in gelatin mixture, walnuts, marshmallows& reserved pineapple Fold in the whipped cream Transfer to a 1 qt serving bowl Cover& refrigerate for 2 hrs or until set.
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