Fluffy White Bread (Bread Machine)

7 ingredients
3 steps

Ingredients

  • 1 1/4 cups warm water
  • 1 tablespoon active dry yeast
  • 3 cups flour
  • 1 tablespoon vital wheat gluten flour
  • 2 tablespoons sugar
  • 2 tablespoons butter
  • 1 1/2 teaspoons salt

Directions

  1. 1
    Proof yeast in water.
  2. 2
    For bread machine - place all ingredients in order directed by your bread machine and process.
  3. 3
    By hand - combine all and knead until elastic, about 10 minutes. Place in a greased bowl, cover and let rise for an hour. Punch down. Place in a greased loaf pan, cover and let rise another 20 minutes. Bake at 350 for 20 minutes or so.

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