Fluffy White Bread (Bread Machine)
7 ingredients
3 steps
Ingredients
- 1 1/4 cups warm water
- 1 tablespoon active dry yeast
- 3 cups flour
- 1 tablespoon vital wheat gluten flour
- 2 tablespoons sugar
- 2 tablespoons butter
- 1 1/2 teaspoons salt
Directions
-
1Proof yeast in water.
-
2For bread machine - place all ingredients in order directed by your bread machine and process.
-
3By hand - combine all and knead until elastic, about 10 minutes. Place in a greased bowl, cover and let rise for an hour. Punch down. Place in a greased loaf pan, cover and let rise another 20 minutes. Bake at 350 for 20 minutes or so.
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