Foil Grill Spuds

Directions

1. 1
   Cut butter or margarine into 1 tablespoon patties.
2. 2
   Spread layers of potatoes, onion and butter.
3. 3
   Sprinkle each layer with Lawry's on heavy-duty aluminum foil, which has been sprayed with cooking spray.
4. 4
   Wrap tightly, sealing all edges.
5. 5
   Place on grill, turning every 1/2 hour for 1 1/2 hours.
6. 6
   Serves 4.