Foil Steak Supper
9 ingredients
5 steps
Ingredients
- round or chuck steak (1-inch)
- 1 envelope onion soup mix
- 2 medium potatoes, halved lengthwise
- 3 carrots, sliced
- 2 celery stalks, chopped
- 1/2 green pepper, chopped
- 1 medium onion, chopped
- margarine
- salt and pepper to taste
Directions
-
1Place steak in center of foil.
-
2Sprinkle with onion soup mix. Cover with potatoes, carrots, celery, green pepper and onion.
-
3Dot with margarine; salt and pepper to taste.
-
4Fold foil over, leaving a small space for steam.
-
5Bake in 450° oven for 1 to 1 1/2 hours.
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