Foiled Cheese Potatoes
5 ingredients
6 steps
Ingredients
- 4 medium potatoes
- 1 large onion, sliced
- 1/3 c. Parmesan cheese
- 1/3 c. butter
- salt and pepper
Directions
-
1Scrub potatoes, cut into 1/4-inch slices.
-
2Place slices of potatoes on a 20-inch length of aluminum foil.
-
3Dash liberally with salt and pepper.
-
4Sprinkle with cheese, cover with onions, then dot with butter.
-
5Wrap and seal tightly.
-
6Roast on grill or bake in 350° oven for 30 to 40 minutes until tender.
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