Foiled Zucchini

5 ingredients
5 steps

Ingredients

  • 4 small zucchini
  • salt and pepper to taste
  • grated Parmesan cheese
  • margarine
  • 4 Tbsp. oil

Directions

  1. 1
    Place sliced zucchini on double strength foil, one zucchini for each person.
  2. 2
    Sprinkle with salt, pepper and Parmesan.
  3. 3
    Add dab of margarine and 1 tablespoon water.
  4. 4
    Wrap carefully.
  5. 5
    Cook on coals about 15 minutes.

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