Fooled-You Maple Spread
5 ingredients
4 steps
Ingredients
- 2 cups packed brown sugar
- 12 cup all-purpose flour
- 1 cup milk
- 2 tablespoons soft butter or 2 tablespoons margarine (real butter is best)
- 1 teaspoon maple extract
Directions
-
1In a saucpan, stir together brown sugar, flour, milk and butter.
-
2Turn heat to low and cook, stirring often, until mixture is lump-free and smooth.
-
3Remove from heat and stir in maple extract.
-
4Place in a bowl or jar and refrigerate until serving; after it is chilled you can bring it to room temperature if you wish, to make spreading easier.
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