Foolproof Crust

3 ingredients
3 steps

Ingredients

  • 1/4 lb. butter or margarine, softened
  • 1 c. flour
  • 1/4 tsp. salt

Directions

  1. 1
    Cut flour and salt into butter; mix until a ball forms.
  2. 2
    Put dough with hands into a 9-inch pie plate, mending if necessary and fluting edge, if desired.
  3. 3
    Prick generously with a fork and bake at 400° for 7 minutes.

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