Foolproof Dinner Rolls

6 ingredients
7 steps

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 3 3 tablespoons shortening or 3 tablespoons butter
  • 1/4 ounce dry yeast (2 l/4 tsp)
  • 3/4 cup lukewarm water

Directions

  1. 1
    Preheat oven to 450 degrees.
  2. 2
    In a large bowl, mix the flour, sugar, salt and oil, shortening or butter.
  3. 3
    Dissolve the yeast in the water and add to flour mixture.
  4. 4
    Knead slightly.
  5. 5
    Roll out on lightly floured board to 3/4 inch thick.
  6. 6
    Cut into rolls and place on greased baking sheet, cover and let stand for 30 minutes.
  7. 7
    Bake in preheated 450 degree oven 20-25 minutes, until golden.

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