Foolproof Long-Grain Rice

Directions

1. 1
   In a 2 1/2- to 3-quart heavy saucepan combine all ingredients and boil, uncovered, until steam holes appear in rice and grains on surface appear dry, about 8 minutes.
2. 2
   Cover pan and cook rice over very low heat 15 minutes more.
3. 3
   Remove pan from heat and let rice stand, covered, 5 minutes.
4. 4
   Fluff rice with a fork before serving.