Forever Slaw

8 ingredients
4 steps

Ingredients

  • 1 large cabbage head
  • 1 large white onion
  • 1 large green pepper
  • 1 c. sugar
  • 1 c. white vinegar
  • 3/4 c. Mazola oil
  • 1 tsp. celery seed
  • 1 tsp. salt

Directions

  1. 1
    Shred or chop cabbage. Slice onion and pepper thin.
  2. 2
    Add sugar.
  3. 3
    Bring to a boil the vinegar, oil, celery seed and salt. Pour over cabbage. Cover and let this sit for 6 hours.
  4. 4
    Mix. Keep forever in refrigerator.

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