Forgotten Chicken
7 ingredients
6 steps
Ingredients
- 1 c. uncooked rice
- 2 cans cream of chicken soup
- 1 1/2 c. water
- 1 large fryer, cut up
- salt to taste
- pepper to taste
- 1/2 pkg. dry onion soup mix
Directions
-
1Preheat oven to 350°. Place rice in bottom of shallow greased baking pan. Combine cream of chicken soup and water.
-
2Pour some of the soup mixture over rice and let stand a few minutes.
-
3Place chicken pieces on top of rice.
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4Salt and pepper chicken and then pour remaining soup mixture over it.
-
5Top with dry onion soup mix. Cover with foil.
-
6Place in oven and forget about it for 1 to 1 1/2 hours or until done.
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