Forgotten Chicken

7 ingredients
6 steps

Ingredients

  • 1 c. uncooked rice
  • 2 cans cream of chicken soup
  • 1 1/2 c. water
  • 1 large fryer, cut up
  • salt to taste
  • pepper to taste
  • 1/2 pkg. dry onion soup mix

Directions

  1. 1
    Preheat oven to 350°. Place rice in bottom of shallow greased baking pan. Combine cream of chicken soup and water.
  2. 2
    Pour some of the soup mixture over rice and let stand a few minutes.
  3. 3
    Place chicken pieces on top of rice.
  4. 4
    Salt and pepper chicken and then pour remaining soup mixture over it.
  5. 5
    Top with dry onion soup mix. Cover with foil.
  6. 6
    Place in oven and forget about it for 1 to 1 1/2 hours or until done.

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