Forgotten Roast

9 ingredients
8 steps

Ingredients

  • 2 1/2 lb Beef roast
  • 10 3/4 oz Cream of mushroom soup
  • 10 3/4 oz Golden mushroom soup
  • 1 packages Beefy onion soup mix
  • 6 large Celery stalks (chopped)
  • 6 medium Yukon gold potatoes (skins on - cut into chunks)
  • 1 packages Baby carrots (whole)
  • 1 Salt and pepper
  • 1 tbsp olive oil, extra virgin

Directions

  1. 1
    Heat oil in large pan on medium/high heat
  2. 2
    Season meat with salt and pepper
  3. 3
    Using large tongs, place meat in hot oil.
  4. 4
    Sear all 4 sides about 10 to 15 seconds each side.
  5. 5
    (Watch out for splatter)
  6. 6
    Combine meat and all remaining ingredients into a 6 quart crock pot.
  7. 7
    Cook on low for 8hrs.
  8. 8
    Serve with rolls or your favorite buttered bread

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