Forgotten Stew
6 ingredients
4 steps
Ingredients
- 1 lb. cubed stew meat (do not brown)
- 1 onion, in large chunks
- 2 medium potatoes, cut into large chunks
- 2 carrots, in large chunks
- 1 can cream of celery soup
- 1/2 c. water
Directions
-
1Mix all ingredients together.
-
2Put into covered casserole and cook for 5 hours at 250°.
-
3Add salt and pepper to taste.
-
4(Mix the soup and water separately and pour over the other ingredients. This makes a rich, brown gravy.)
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