Four Bean Casserole

Ingredients

• 1 lb. ground beef
• 1/2 lb. bacon, cut into 1-inch pieces
• 1/2 c. chopped onions
• 1/3 c. firmly packed brown sugar
• 1/2 c. catsup
• 1/4 c. molasses
• 1 Tbsp. prepared mustard
• 2 tsp. Worcestershire sauce
• 1 (16 oz.) can pork and beans
• 1 (15.5 oz.) can light red kidney beans (undrained)
• 1 (15.5 oz.) can butter beans, drained
• 1 (17 oz.) can lima beans, drained