Four-Bean Salad

10 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can green beans
  • 1 (16 oz.) can yellow wax beans
  • 1 (16 oz.) can kidney beans
  • 1 (16 oz.) can garbanzo beans
  • 1 medium red onion, sliced thin
  • 1 jar pimentos or 1/2 red bell pepper, sliced thin
  • 1/2 c. sugar or honey
  • 1/2 c. oil
  • 1/2 c. lemon juice
  • 1 tsp. salt

Directions

  1. 1
    Drain liquid off beans; add onion.
  2. 2
    Mix with sugar or honey, oil and lemon juice.
  3. 3
    Season with salt.
  4. 4
    Mix all together and let stand several hours or overnight, stirring several times.

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