Four Bean Salad

Ingredients

• spicy herb salad dressing (see below)
• 1 (16 ounce) can cut green beans, drained
• 1 (16 ounce) can wax beans, drained
• 1 (15 ounce) can kidney beans, drained
• 1 (15 ounce) can garbanzo beans, drained
• 12 cup green pepper, finely chopped
• 12 cup sliced ripe olives
• 14 cup green onion, sliced
• 14 cup parsley, snipped
• 1 (2 ounce) jar pimientos, drained and finely chopped
• 12 cup sugar
• 12 cup wine vinegar
• 12 cup vegetable oil
• 1 12 teaspoons salt
• 1 teaspoon dry mustard
• 12 teaspoon pepper
• 12 teaspoon red pepper sauce
• 12 teaspoon dried basil leaves
• 12 teaspoon garlic powder