Four Cheese Panini

Name: Four Cheese Panini
Ingredients: 4 slices sourdough bread (1-inch thick slices); 1 tablespoon olive oil; 2 ounces mozzarella cheese, thinly sliced; 2 ounces smoked cheddar cheese, thinly sliced; 2 ounces Fontina cheese, thinly sliced; 2 ounces provolone cheese, thinly sliced

6 ingredients

6 steps

Ingredients

4 slices sourdough bread (1-inch thick slices)
1 tablespoon olive oil
2 ounces mozzarella cheese, thinly sliced
2 ounces smoked cheddar cheese, thinly sliced
2 ounces Fontina cheese, thinly sliced
2 ounces provolone cheese, thinly sliced

Directions

1

Preheat panini grill to high.
2

Brush one side of each bread slice with oil.
3

Place two slices on a work surface, oiled side down, and evenly layer with mozzarella, Cheddar, fontina, and provolone.
4

Cover with top halves, oiled side up, and press gently to pack.
5

Place sandwiches in grill, close top plate and cook until golden brown, 3-4 minutes.
6

Serve immediately.