Four Cheese Pasta Bake

Name: Four Cheese Pasta Bake
Ingredients: 1 3/8 pounds fresh ham Latina, and cheese tortellini; 2 cups pasta sauce jar Dolmio Extra four cheese; 1 1/4 cups cream; 1 1/16 cups cream cheese; 2 cups mozzarella cheese; 1 cup cheese tasty; 1/2 cup shredded Parmesan cheese

7 ingredients

3 steps

Ingredients

1 3/8 pounds fresh ham Latina, and cheese tortellini
2 cups pasta sauce jar Dolmio Extra four cheese
1 1/4 cups cream
1 1/16 cups cream cheese
2 cups mozzarella cheese
1 cup cheese tasty
1/2 cup shredded Parmesan cheese

Directions

1

Preheat oven to 180 degrees C In a large saucepan bring water to the boil and cook pasta. Drain and set aside when done
2

Break up cream cheese into small chunks In a large mixing bowl combine cream cheese, cream, pasta sauce, mozzarella cheese, tasty cheese and parmesan cheese. Mix well to combine.
3

Add cooked pasta to a large baking dish, pour the sauce on top and stir through Cook in oven for 20-30 mins until the top is golden and all cheese is melted