Four Layer Chocolate Dessert

8 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 1 c. nuts, chopped
  • 2 sticks butter, softened
  • 8 oz. cream cheese, softened
  • 1 c. powdered sugar
  • 2 small pkg. instant chocolate pudding
  • 3 c. milk
  • 1 large Cool Whip

Directions

  1. 1
    Mix flour, softened butter and nuts.
  2. 2
    Press into a 13 x 9-inch pan.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Let cool.
  5. 5
    Mix softened cream cheese and sugar with 1 cup Cool Whip.
  6. 6
    Spread over crust.
  7. 7
    Mix chocolate pudding with milk (use mixer).
  8. 8
    Spread on top of the cream cheese layer.
  9. 9
    Top with Cool Whip and chill.

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