Easy Potato Chunks

4 ingredients
2 steps

Ingredients

  • 5 medium potatoes
  • 1 tsp. pepper
  • 1/2 stick light margarine
  • 1 tsp. salt

Directions

  1. 1
    Cut potatoes into 1-inch chunks. Rinse and drain. Cover a 9 x 13-inch pan with foil. Drop potato chunks in center of foil. Add pepper, salt and margarine. Roll foil together and twist ends inward.
  2. 2
    Place in center of pan. Cook at 350° for 1 hour.

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