Four Layer Dessert

9 ingredients
9 steps

Ingredients

  • 1 c. flour
  • 1 stick margarine, melted
  • 1/2 c. nuts
  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 2 small pkg. chocolate pudding (not instant)
  • 3 c. milk
  • nuts

Directions

  1. 1
    Mix together flour, margarine and 1/2 cup nuts; press into 9 x 13-inch pan.
  2. 2
    Bake 15 minutes at 350°.
  3. 3
    Let cool.
  4. 4
    Cream together powdered sugar and cream cheese.
  5. 5
    Fold in 1 cup Cool Whip.
  6. 6
    Cook pudding and milk; cool.
  7. 7
    Must be real cool.
  8. 8
    Top with rest of Cool Whip.
  9. 9
    Sprinkle with nuts and refrigerate.

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