Four Layer Dessert

8 ingredients
8 steps

Ingredients

  • 1 1/2 c. flour
  • 3/4 c. margarine, melted
  • 1/2 c. chopped nuts
  • 1 (8 oz.) cream cheese, softened
  • 1 c. powdered sugar
  • 2 boxes instant chocolate pudding
  • 3 c. milk
  • 1 carton Cool Whip

Directions

  1. 1
    Mix flour, margarine and nuts together.
  2. 2
    Pat into 9 x 12-inch pan.
  3. 3
    Bake at 350° for 15 minutes.
  4. 4
    Cool.
  5. 5
    Mix cream cheese, powdered sugar and 1 cup Cool Whip until smooth.
  6. 6
    Spread on crust. Mix pudding and milk until smooth.
  7. 7
    Spread on second layer. Cover with remaining Cool Whip.
  8. 8
    Chill until ready to serve.

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