Four Layer Marshmallow Bars

Directions

1. 1
   Preheat oven to 375°F.
2. 2
   Mix the cake mix, butter and egg until well blended; it will be a stiff, dough like consistency.
3. 3
   Press onto bottom of a lightly greased 13x9 baking dish.
4. 4
   Bake for 15-20 minutes, or until toothpick inserted in center comes out clean.
5. 5
   Sprinkle marshmallows on top of crust.
6. 6
   Mix peanut butter and chocolate chips and sprinkle on top of marshmallows.
7. 7
   Sprinkle nuts on top of chips.
8. 8
   Place back into the oven and bake and additional 2-3 minutes, or until marshmallows begin to puff.
9. 9
   Cool completely and cut into small squares.