Fragrant Steamed Fish
9 ingredients
5 steps
Ingredients
- 1 cup KRAFT FREE* Thai Lime & Coriander Dressing
- 1 stalk lemongrass, white part finely chopped
- 2 cloves garlic, finely chopped
- 2 tablespoons finely grated ginger
- 1 tablespoon fish sauce
- 1 tablespoon caster sugar
- 4 firm white fish fillets King Sooper's 1 lb For $7.99 thru 02/09
- Steamed rice, to serve
- 2 spring onions, diagonally sliced
Directions
-
1Combine the dressing, lemongrass, garlic, ginger, fish sauce and sugar in a bowl.
-
2Place each fish fillet onto a piece of foil and spoon marinade evenly over the fish.
-
3Enclose fish in the foil by wrapping and folding edges together.
-
4Place fish in a steamer and cook for 10 -12 minutes, depending on thickness of fillets, until fish is cooked.
-
5Serve fish fillets with steamed rice and garnished with spring onion.
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