Francis' Chocolate Logs

9 ingredients
6 steps

Ingredients

  • 1 lb. powdered sugar
  • 1 c. flaked coconut
  • 1 c. chopped pecans
  • 1 tsp. vanilla extract
  • 1 c. graham cracker crumbs
  • 1/2 c. crunchy peanut butter
  • 1 c. butter, melted
  • 1/2 block paraffin
  • 1 (6 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    Thoroughly mix sugar, extract, coconut, pecans and cracker crumbs into peanut butter.
  2. 2
    Pour melted butter over mixture.
  3. 3
    Blend well.
  4. 4
    Shape into logs and dip in chocolate and paraffin that have been melted together.
  5. 5
    Put on wax paper to dry.
  6. 6
    Store in refrigerator.

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