Frank Dinner

Directions

1. 1
   Parboil potatoes and carrots for 10 minutes.
2. 2
   In large skillet, put the broth, bay leaf and parboiled vegetables.
3. 3
   Cover and cook over medium heat 5 minutes.
4. 4
   Arrange the cabbage in the skillet, cover and cook another 5 min.
5. 5
   Season vegetables with salt and pepper.
6. 6
   Add frankfurters (hot dogs) and simmer 5 minutes or longer until vegetables are tender.
7. 7
   Serve from skillet, spooning broth over vegetables.