Frank'S Spaghetti

13 ingredients
6 steps

Ingredients

  • 1/2 chopped onion
  • 2 tablespoons olive oil
  • 1 tablespoon garlic
  • 1/2 tablespoon basil
  • 4 ounces sliced mushrooms
  • 3 (8 ounce) cans tomato sauce
  • 1 (4 ounce) can tomato paste
  • 1/2 tablespoon oregano
  • 1 -2 tablespoon sugar
  • 1/2 tablespoon garlic salt
  • 1 tablespoon parmesan cheese
  • 18 meatballs
  • 6 ounces spaghetti noodles

Directions

  1. 1
    Cook noodles as per package instructions.
  2. 2
    Saute onion and garlic in olive oil.
  3. 3
    Add basil and mushrooms and saute a little longer.
  4. 4
    Add tomato sauce and paste.
  5. 5
    Add spices over top of sauce.
  6. 6
    Simmer about 30 minutes until taste are well blended.

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